The present Industry Guidelines on the “Regulation (EC) No 1334/2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods” are intended to provide a common understanding of the major issues to be taken into account by food business operators, flavourings producers and other stakeholders.

The Guidance was developed by FoodDrinkEurope and EuroCommerce to help facilitate a common understanding between European retailers and manufacturers on the requirements of EU labelling rules which will enter into force later this year. To download the Guidance, please click on the button below.