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The European Food Summit, Brussels, 11-12 April 2002
« Quality for a Confident Consumer »
 

Up to 300 persons from the food sector and the European Institutions participated in the third

European Food Summit

A major event of the EU food and Drink Industry organised by the CIAA, the Confederation of the Food and Drink Industries of the EU.
11-12 April 2002 Hôtel Plaza, Brussels

Please check this section which will be updated with texts of speeches and pictures of the event


A Large majority of Europeans are satisfied with food: reveals a survey presented at the Summit.
Click here for more info

For more information: please contact CIAA Communications Manager: Thierry Dieu

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