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The food and drink industry in the CEECs
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  In the last few years, the candidate countries had to integrate into their national legislation a complex array of legal initiatives developed in the field of agriculture and food. Legislation in this field represents more than half of the entire Community Acquis. Considerable pieces of legislation were adopted in the EU in recent years, which completed and modified the existing regulations and directives.

It is not always easy for companies in current Member States, and consequently for companies in new Member States, to find their way in the existing legislation and to follow the development of new regulations or directives. To help them, the CIAA has developed a status report of the EU food law. This tool is published on a CD-Rom and updated three times a year. It will help you to follow the whole legislative process from the elaboration of a text by the Commission up to its entry into force.

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