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CIAA e-newsletter - Issue 2 - 29/09/2006
 Inside this issue
view this article Editorial
view this article  Highlight   CIAA Congress, 26 & 27 October 2006
view this article CIAA calls for legal clarification for by-products under EU Waste Framework Directive
view this article CIAA seminar on Nutrition Labelling
view this article EU Platform adopts Monitoring Framework
view this article WTO and Trade
view this article Strong growth registered in European food and drink exports
view this article Industry alliance sets out cases for a successful European industrial policy
view this article Food Ingredients
view this article Non predictable contamination of rice and rice products with LL Rice 601
view this article  update   ETP Food for Life web consultation NOW online
Printer friendly version of this article CIAA seminar on Nutrition Labelling

In June, CIAA`s Board endorsed a common Nutrition Labelling Scheme recommended for use by the food and drink industries across all 25 Member States of the EU.

In a follow-up to this initiative, on 18 September, CIAA held a seminar devoted to presenting the details of the CIAA Nutrition Labelling Scheme to members of the European Platform, providing for an exchange of views on the scheme and a debate on the practicalities of its implementation.  Attending the seminar were Platform members from BEUC, EUFIC, EuroCommerce, EUROCOOP, FERCO and WFA.

Implementation of the scheme is an individual decision taken by each operator.  Seven global companies committed in July 2006 to implement the scheme.  CIAA is in process of monitoring the implementation of the scheme through a product-labelling questionnaire.

Increasing the nutritional information provided by operators remains the most important task that CIAA has put forward in the scheme. 

More information on the CIAA Nutrition Labelling Scheme can be found by clicking here.

CIAA is the voice of the European food and drink industry - the leading industrial sector and major EU employer and exporter. CIAA's role is to represent the food and drink industries' interests, at the level of both European and international institutions. Membership of CIAA is made up of 25 national federations, including 3 observers, 32 European sector associations and 22 major food and drink companies.

For further information, please contact:
Thierry Habotte, CIAA Communications Director
Tel: + 32 2 508 10 28
[email protected]

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